旬夏秋冬　河むら

-An example of a 7,000 yen course for a certain month-

[First attached] Firefly squid

[Suimono] Clam Shinjo

[Sashimi] Assortment of three kinds

[Grilled dish] Salt-grilled trout

[Stew] Boiled young bamboo shoots

[Gratin] Scallop, shrimp, mushroom, and broccoli

[Main dish] Our proud roast beef, available in all seasons

[Restaurant] Kombu porridge

[Pickles] Assortment

[Dessert] Strawberry mousse

*Kawamura's courses use seasonal ingredients.The menu may change each month depending on what is available.

Please note.